This Lemon Garlic Chicken with Creamy Bowtie Pasta is a delightful dish that combines zesty lemon flavors with rich cream and tender chicken. Perfect for weeknight dinners or special occasions, this recipe stands out for its fresh ingredients and comforting taste. You’ll love how easy it is to prepare, making it a favorite in your household.
Why You’ll Love This Recipe
- Quick and Easy: This dish can be prepared in under 30 minutes, perfect for busy nights.
- Flavorful Combination: The zesty lemon and creamy sauce create a delightful balance that pleases the palate.
- Versatile Meal: Great for family dinners or entertaining guests, this recipe suits various occasions.
- Kid-Friendly: The creamy pasta and tender chicken make this dish appealing to both kids and adults alike.
- Nutritious Ingredients: Packed with protein and flavor, this meal offers a wholesome option without sacrificing taste.
Tools and Preparation
Before you start cooking, gather your tools to ensure a smooth preparation process.
Essential Tools and Equipment
- Large pot
- Skillet
- Mixing spoon
- Measuring cups
Importance of Each Tool
- Large pot: Essential for boiling the bowtie pasta evenly.
- Skillet: Perfect for sautéing the chicken and mixing the creamy sauce.
- Mixing spoon: Helps in combining all ingredients smoothly.
- Measuring cups: Ensures accuracy for ingredient quantities, leading to consistent results.

Ingredients
For the Chicken
- 2 large chicken breasts, boneless and skinless
- 1 teaspoon dried Italian seasoning
For the Pasta
- 8 oz bowtie pasta (farfalle)
For the Sauce
- 1/4 cup grated Parmesan cheese
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How to Make This Lemon Garlic Chicken With Creamy Bowtie Pasta
Step 1: Cook the Pasta
- In a large pot, bring water to a boil.
- Add a pinch of salt to enhance flavor.
- Cook the bowtie pasta according to package instructions until al dente.
- Drain and set aside.
Step 2: Prepare the Chicken
- While the pasta cooks, heat a skillet over medium heat.
- Season the chicken breasts with dried Italian seasoning.
- Add a little oil to the skillet and cook the chicken for about 6-7 minutes on each side until golden brown and cooked through.
- Remove from heat and slice into strips.
Step 3: Make the Sauce
- In the same skillet used for chicken, add the cooked pasta back into the pan.
- Stir in grated Parmesan cheese along with some reserved pasta water if needed for creaminess.
- Mix well until everything is heated through.
Step 4: Combine Everything
- Add sliced chicken on top of the creamy pasta mixture.
- Squeeze fresh lemon juice over everything before serving for an extra zing.
Enjoy your home-cooked Lemon Garlic Chicken with Creamy Bowtie Pasta!
How to Serve This Lemon Garlic Chicken With Creamy Bowtie Pasta
This Lemon Garlic Chicken with Creamy Bowtie Pasta is a versatile dish that can be served in various ways. Whether you want to impress guests or enjoy a cozy family dinner, these serving suggestions will elevate your meal.
Plated with Fresh Herbs
- Garnish the dish with freshly chopped parsley or basil for a pop of color and added flavor.
Accompanied by a Salad
- A light green salad with a tangy vinaigrette complements the creamy pasta beautifully and adds freshness to the meal.
Served with Garlic Bread
- Pair this dish with warm garlic bread to soak up the delicious creamy sauce, making each bite even better.
Topped with Extra Cheese
- Sprinkle additional grated Parmesan cheese on top before serving for an extra layer of richness.
Paired with Roasted Vegetables
- Roasted seasonal vegetables such as zucchini, bell peppers, and carrots add a healthy touch and vibrant colors to your plate.
How to Perfect This Lemon Garlic Chicken With Creamy Bowtie Pasta
To ensure your dish turns out perfectly every time, consider these helpful tips.
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Use fresh ingredients: Fresh chicken and high-quality pasta significantly enhance the overall flavor of the dish.
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Cook pasta al dente: This helps maintain texture and prevents it from becoming mushy when mixed with the creamy sauce.
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Adjust seasoning: Taste before serving and adjust salt, pepper, or Italian seasoning according to your preference.
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Let the chicken rest: Allow the cooked chicken to rest for a few minutes before slicing. This keeps it juicy.
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Consider using low-fat cream: If you’re looking for a lighter option, low-fat cream can still provide richness without too many calories.
Best Side Dishes for This Lemon Garlic Chicken With Creamy Bowtie Pasta
Complement your meal by adding one or more of these delightful side dishes. They pair perfectly with this Lemon Garlic Chicken with Creamy Bowtie Pasta.
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Steamed Broccoli
Lightly steamed broccoli adds color and nutrition while balancing the richness of the pasta. -
Caprese Salad
Juicy tomatoes, fresh mozzarella, and basil drizzled with balsamic vinegar create a refreshing contrast. -
Garlic Roasted Potatoes
Crispy on the outside and tender on the inside, these potatoes provide a hearty addition to your meal. -
Grilled Asparagus
Grilled asparagus brings a smoky flavor that pairs beautifully with lemon and garlic notes in the chicken. -
Caesar Salad
Crisp romaine lettuce tossed in Caesar dressing offers a crunchy texture that complements the creamy pasta nicely. -
Sautéed Spinach
Quick sautéed spinach adds both flavor and nutrients, enhancing the healthiness of your dinner spread.
Common Mistakes to Avoid
When preparing This Lemon Garlic Chicken With Creamy Bowtie Pasta, it’s essential to steer clear of common pitfalls.
- Not seasoning the chicken – Failing to season the chicken before cooking can lead to bland flavors. Always use salt and pepper, along with dried Italian seasoning, for a flavor boost.
- Overcooking the pasta – Overcooked pasta becomes mushy and unappetizing. Cook the bowtie pasta until al dente according to package directions for the best texture.
- Skipping the creamy sauce step – Neglecting to make the creamy sauce can result in a dry dish. Be sure to combine cream and Parmesan cheese for that rich, creamy consistency.
- Ignoring ingredient quality – Using low-quality ingredients can affect the overall taste. Choose fresh chicken and high-quality cheese for maximum flavor.
- Not letting the dish rest before serving – Serving immediately can prevent flavors from melding. Allowing it to sit for a few minutes enhances taste.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Consume within 3-4 days for optimal freshness.
Freezing This Lemon Garlic Chicken With Creamy Bowtie Pasta
- Use freezer-safe containers or bags for storage.
- Best if consumed within 2-3 months.
Reheating This Lemon Garlic Chicken With Creamy Bowtie Pasta
- Oven – Preheat to 350°F (175°C) and heat covered for about 20-25 minutes.
- Microwave – Heat on medium power in intervals of 1 minute until warmed through, stirring occasionally.
- Stovetop – Warm over low heat with a splash of broth or cream to prevent drying out.
Frequently Asked Questions
Here are some common questions about This Lemon Garlic Chicken With Creamy Bowtie Pasta.
Can I use another type of pasta?
Yes, feel free to substitute bowtie pasta with any pasta of your choice, such as penne or fusilli.
How do I make this Lemon Garlic Chicken With Creamy Bowtie Pasta dairy-free?
You can use coconut cream or a plant-based cream alternative alongside nutritional yeast instead of Parmesan cheese.
What should I serve with this dish?
This Lemon Garlic Chicken With Creamy Bowtie Pasta pairs wonderfully with a side salad or steamed vegetables for a complete meal.
Can I add vegetables to this recipe?
Absolutely! Adding vegetables like spinach, cherry tomatoes, or bell peppers enhances both nutrition and flavor.
Final Thoughts
This Lemon Garlic Chicken With Creamy Bowtie Pasta is not only delicious but also versatile. You can customize it by adding your favorite vegetables or adjusting seasonings. Give it a try tonight!
Lemon Garlic Chicken with Creamy Bowtie Pasta
This Lemon Garlic Chicken with Creamy Bowtie Pasta is the perfect dish for any occasion, combining zesty lemon flavors with rich, creamy sauce and tender chicken. This easy-to-make recipe can be on your table in under 30 minutes, making it ideal for busy weeknights or special gatherings. The balance of fresh ingredients creates a comforting meal that appeals to both kids and adults alike. Serve it with a side salad or some garlic bread for a complete dining experience that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Italian
Ingredients
- 2 large boneless, skinless chicken breasts
- 1 teaspoon dried Italian seasoning
- 8 oz bowtie pasta (farfalle)
- 1/4 cup grated Parmesan cheese
- Juice of 1 lemon
Instructions
- 1. Cook the Pasta: In a large pot, bring water to a boil. Add salt and cook the bowtie pasta according to package instructions until al dente. Drain and set aside.
- 2. Prepare the Chicken: Heat a skillet over medium heat. Season chicken breasts with Italian seasoning and cook in oil for 6-7 minutes on each side until golden brown. Remove from heat and slice into strips.
- 3. Make the Sauce: In the same skillet, add cooked pasta back into the pan. Stir in grated Parmesan cheese and reserved pasta water as needed for creaminess.
- 4. Combine: Add sliced chicken on top of the pasta mixture and squeeze fresh lemon juice over everything before serving.
Nutrition
- Serving Size: 1 plate (approximately 400g)
- Calories: 540
- Sugar: 2g
- Sodium: 450mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 90mg
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