Air Fryer Sweet Potatoes Recipe: Discover Crispy Perfection!
Indulge in the delightful crunch of Air Fryer Sweet Potatoes, a healthy and satisfying side dish that elevates any meal. With a crispy exterior and tender, sweet interior, these air-fried sweet potato cubes are seasoned to perfection with olive oil, salt, pepper, and paprika. They make an excellent addition to family dinners, holiday feasts, or meal prep for the week ahead. Quick and easy to prepare in just 30 minutes, this versatile dish pairs wonderfully with various main courses like grilled chicken or plant-based options. Enjoy the natural sweetness of sweet potatoes while keeping your meals nutritious and delicious.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 large sweet potatoes (about 1.5 lbs)
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
Instructions
- Wash and peel the sweet potatoes, then cut them into 1-inch cubes.
- In a mixing bowl, drizzle olive oil over the cubes and sprinkle with salt, pepper, and paprika. Toss until evenly coated.
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Place the sweet potato cubes in a single layer in the air fryer basket.
- Cook for 15-20 minutes, shaking the basket halfway through for even cooking. Check for tenderness after 15 minutes; cook longer if necessary.
Nutrition
- Serving Size: Approximately 1 cup (150g)
- Calories: 160
- Sugar: 7g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg