Apple Cinnamon Oatmeal Cookies
Indulge in the comforting flavors of these Apple Cinnamon Oatmeal Cookies, a delightful treat perfect for any occasion. With a warm and inviting aroma, these cookies feature soft, chewy textures and bursts of sweet apple pieces that capture the essence of fall. Made with simple pantry staples, you’ll find them easy to whip up, whether you’re treating yourself or sharing with friends and family. Enjoy them as a snack, dessert, or even as a thoughtful gift!
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 2 cups uncooked quick-cook oats
- 3/4 cup unsalted butter (room temperature)
- 3/4 cup light brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 cups diced Granny Smith apples
- 3/4 tsp baking soda
- 1 3/4 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/2 tsp salt
Instructions
- Preheat your oven to 350°F (180°C) and line baking sheets with parchment paper.
- In a medium bowl, mix flour, oats, baking soda, cinnamon, nutmeg, and salt.
- In a large mixing bowl, cream together softened butter, brown sugar, and granulated sugar until fluffy.
- Add eggs one at a time to the mixture, mixing well after each addition. Stir in vanilla extract.
- Gradually incorporate dry ingredients into the wet mixture until just combined. Fold in diced apples.
- Scoop about 2 tablespoons of dough onto prepared baking sheets and bake for 9-12 minutes until edges are golden but centers remain soft.
- Allow cookies to cool on the baking sheet before transferring them to a wire rack.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 8g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://recipesbykayla.com/apple-cinnamon-oatmeal-cookies/