Carnivore Chili Recipe
Indulge in the ultimate comfort food with this Carnivore Chili Recipe, a hearty dish designed for meat lovers. Rich in flavor and packed with protein, this chili is a delightful blend of ground beef and tender sirloin, simmered to perfection in a savory broth. With no beans or vegetables to distract from the robust taste, this dish is perfect for family dinners or meal prep. The easy preparation makes it an ideal choice for busy weeknights, while its versatility allows for delicious garnishes that enhance each bowl.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves approximately 6
- Category: Main
- Method: Simmering
- Cuisine: American
Ingredients
Scale
- 1 pound boneless sirloin (cut into bite-sized chunks)
- 1 pound ground beef
- 1 tablespoon tallow or turkey bacon grease
- 2 cups beef broth
- 1 teaspoon ground cumin (optional)
- 1 teaspoon chili powder (optional)
- Kosher salt (to taste)
- Turkey bacon (for garnish)
Instructions
- Cook turkey bacon until crispy; set aside, reserving some for garnish.
- In a medium Dutch oven, heat tallow or turkey bacon grease over medium-high heat.
- Sear sirloin chunks until browned; remove from pot.
- Brown ground beef along with optional spices for about 15 minutes.
- Return seared sirloin to the pot and add beef broth.
- Bring to a boil, reduce heat, and simmer uncovered for 30 minutes.
- Crumble in reserved turkey bacon before serving; season to taste.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 0g
- Sodium: 620mg
- Fat: 23g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 31g
- Cholesterol: 85mg
Find it online: https://recipesbykayla.com/carnivore-chili-recipe/