Cilantro Lime Chicken
Experience the vibrant flavors of our Cilantro Lime Chicken, a dish that brings together the freshness of cilantro and zesty lime juice for a truly irresistible meal. This succulent chicken is marinated in a delightful blend of garlic and spices, making it perfect for any occasion—whether it’s a quick weeknight dinner or a special gathering with friends. Versatile and easy to prepare, you can grill, bake, or pan-fry this delicious dish. Serve it in tacos, salads, or rice bowls to elevate your dining experience. With its mouthwatering taste and healthy ingredients, this Cilantro Lime Chicken will quickly become a family favorite.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Baking/Frying
- Cuisine: Mexican
Ingredients
Scale
- 1 1/2 lbs skin-on deboned chicken thighs
- 3 tablespoons olive oil
- 4 cloves garlic (minced)
- 4 tablespoons cilantro (finely chopped)
- 2 tablespoons lime juice
- Red chili flakes to taste
- Salt to taste
Instructions
- Preheat your oven to 375°F (190°C). In a mixing bowl, whisk together the olive oil, minced garlic, cilantro, lime juice, red chili flakes, and salt.
- Add the chicken thighs to the marinade, ensuring they are well coated. Allow them to marinate for at least 15 minutes (up to 2 hours for deeper flavor).
- Heat a skillet over medium-high heat and place the chicken skin-side down. Sear until golden brown on both sides.
- Transfer the chicken to the preheated oven and bake for about 20 minutes or until cooked through.
- Serve warm, garnished with fresh lime wedges and chopped cilantro.
Nutrition
- Serving Size: 1 serving
- Calories: 265
- Sugar: 0g
- Sodium: 320mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 130mg
Find it online: https://recipesbykayla.com/cilantro-lime-chicken/