Easy Creamy Lemon Garlic Chicken
Easy Creamy Lemon Garlic Chicken is a flavorful and comforting dish that brings together tender chicken breasts and a zesty lemon garlic sauce. Perfect for both busy weeknights and special occasions, this creamy delight can be served over pasta or alongside fresh vegetables, making it a versatile addition to your recipe collection. With its quick preparation time and rich flavors, this recipe is designed to impress both family and guests alike.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts, sliced into strips
- 1 teaspoon Italian seasoning
- 8 oz bowtie pasta
- ½ cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 cup chicken broth
- Juice of 1 lemon
- Salt and pepper, to taste
Instructions
- Cook the Pasta: Bring a large pot of water to a boil. Add bowtie pasta and cook according to package instructions until al dente. Drain and set aside.
- Prepare the Chicken: Heat a skillet over medium heat. Season the sliced chicken with Italian seasoning and cook until golden brown on all sides (about 5-7 minutes).
- Make the Sauce: In the same skillet, add minced garlic and sauté for about 30 seconds until fragrant. Pour in chicken broth and lemon juice; simmer for 3-4 minutes until slightly reduced.
- Combine Everything: Lower the heat, stir in grated Parmesan cheese until melted, add cooked pasta, toss well to coat, and season with salt and pepper to taste.
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 2g
- Sodium: 620mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 3g
- Protein: 36g
- Cholesterol: 90mg
Find it online: https://recipesbykayla.com/easy-creamy-lemon-garlic-chicken/