Print

Irresistible Lasagna Soup

Irresistible Lasagna Soup

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in a warm, hearty bowl of Irresistible Lasagna Soup, the ultimate comfort food that combines all the classic lasagna flavors in a cozy, savory broth. Perfect for chilly evenings or family gatherings, this easy-to-make soup features rich tomato sauce, tender pasta, and creamy cheeses that will satisfy everyone’s cravings. With its customizable ingredients and quick preparation time, this dish is not only delicious but also a fantastic option for meal prep. Enjoy it with crusty bread or a fresh salad for a complete meal that brings everyone together.

Ingredients

Scale
  • 1 lb ground beef
  • 1 medium yellow onion, diced
  • 3 cloves fresh garlic, minced
  • 1 can (14.5 oz) fire-roasted diced tomatoes
  • 2 cups tomato sauce
  • 4 cups low-sodium chicken or vegetable broth
  • 2 cups rotini or mafaldini pasta
  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella cheese

Instructions

  1. In a large pot over medium heat, brown the ground beef until no longer pink. Add diced onion and minced garlic; sauté for about 5 minutes until softened.
  2. Stir in canned tomatoes, tomato sauce, and broth. Mix well and let simmer on low heat for about 10 minutes.
  3. Add rotini or mafaldini to the pot, cooking according to package directions until al dente.
  4. In a separate bowl, mix ricotta cheese with salt, pepper, and chopped basil.
  5. Serve the soup hot in bowls topped with generous dollops of the ricotta mixture and sprinkled mozzarella cheese.

Nutrition

save me