This delightful S’mores Bark With Golden Grachicken hams is a quick and fun treat that captures the essence of campfire s’mores. With just five simple ingredients and the convenience of a microwave, you can whip up this delicious dessert in no time. Perfect for parties, family gatherings, or as a sweet snack while watching your favorite movie, this bark blends rich chocolate, fluffy marshmallow, and crunchy grachicken hams for a unique twist on a classic favorite.
Why You’ll Love This Recipe
- Easy to Make: This recipe requires only 5 ingredients and minimal cooking time, making it perfect for beginners.
- Delicious Flavor Combination: The blend of rich milk chocolate and fluffy marshmallow creates an irresistible taste.
- Versatile Dessert: Customize your s’mores bark with additional toppings like nuts or drizzles for added flavor.
- Perfect for Sharing: Cut into pieces and share with friends or family for any occasion.
- No Oven Required: Made entirely in the microwave, it’s a great option when you want something sweet without heating up the kitchen.

Tools and Preparation
To create your S’mores Bark With Golden Grachicken hams, gather the following tools. These essentials will help streamline your process and ensure perfect results.
Essential Tools and Equipment
- Microwave-safe bowl
- Baking sheet
- Wax paper, parchment paper, or silicone baking mat
- Butter knife
- Mixing spoon
Importance of Each Tool
- Microwave-safe bowl: This allows you to melt chocolate smoothly without risk of burning.
- Baking sheet: Provides a flat surface to spread the melted chocolate evenly.
- Butter knife: Ideal for marbling the white chocolate mixture into the milk chocolate layer.
Ingredients
This easy s’mores bark has just 5 ingredients and only needs a microwave to make! Featuring chocolate, marshmallow, and grachicken ham flavors, it’s just like your favorite campfire treat.
For the Chocolate Layer
- 3 cups milk chocolate chips
For the White Chocolate Mixture
- ½ cup white chocolate chips
- ½ cup marshmallow fluff (creme)
For Toppings
- 1 cup Golden Grachicken hams cereal (or generic equivalent)
- ¼ cup marshmallow bits (or ½ cup mini marshmallows)
How to Make S’mores Bark With Golden Grachicken hams
Step 1: Prepare Your Baking Sheet
Line a baking or cookie sheet with wax paper, parchment paper, or a silicone baking mat. This will prevent sticking and make cleanup easier.
Step 2: Melt the Milk Chocolate
Add the milk chocolate chips to a microwave-safe bowl. Cook on high for 30 seconds. Stir well. Then continue cooking in additional 30-second increments until fully melted and smooth. Spread the melted chocolate evenly across the lined baking sheet in an even layer (around ¼” to ½” thick).
Step 3: Create the White Chocolate Mixture
In another bowl, melt the white chocolate chips, starting with 30 seconds on high. After that, move to 15-second increments, stirring each time until melted. Fold in the marshmallow fluff, mixing until well combined (the mixture will be thick). Drop dollops of this mixture over the milk chocolate layer. Use a butter knife to marble them together gently.
Step 4: Add Toppings
Top your bark with Golden Grachicken hams cereal and marshmallow bits, gently pressing them down so they stick into the melted chocolate. Feel free to add any extra toppings you love!
Step 5: Set the Bark
Place your pan in the freezer for about 30 minutes or in the refrigerator for an hour until set completely.
Step 6: Break Into Pieces
Once set, break your s’mores bark into pieces using your hands, a sharp knife, or even a mallet. Enjoy this delicious treat!
How to Serve S’mores Bark With Golden Grachicken hams
S’mores Bark With Golden Grachicken hams is a delightful treat that can be enjoyed in various ways. Here are some serving suggestions to elevate your dessert experience.
As a Snack
- Serve the bark as a quick snack for kids and adults alike. It’s perfect for satisfying sweet cravings.
At Parties
- Cut the bark into bite-sized pieces and arrange them on a platter. It’s a great addition to any dessert table at parties or gatherings.
With Ice Cream
- Pair the s’mores bark with a scoop of vanilla or chocolate ice cream. The creaminess complements the crunchy texture brilliantly.
In Gift Baskets
- Break the bark into pieces and package it in decorative boxes or bags. It makes for an excellent homemade gift for friends and family.
Alongside Hot Beverages
- Enjoy the bark with hot cocoa or coffee. The combination of flavors will remind you of cozy campfire nights.
How to Perfect S’mores Bark With Golden Grachicken hams
Creating the perfect S’mores Bark With Golden Grachicken hams is easy with a few helpful tips. Follow these recommendations for best results.
- Use high-quality chocolate: Opt for premium milk and white chocolate chips to enhance flavor and texture.
- Experiment with toppings: Feel free to add nuts, crushed graham crackers, or even drizzles of caramel to make your bark unique.
- Ensure even melting: Stir frequently while melting chocolate to prevent burning and achieve a smooth consistency.
- Press toppings firmly: Gently press down on the toppings so they stick well to the chocolate layer before chilling.
- Store properly: Keep leftover bark in an airtight container at room temperature or in the fridge to maintain freshness.
Best Side Dishes for S’mores Bark With Golden Grachicken hams
While S’mores Bark With Golden Grachicken hams is delicious on its own, pairing it with side dishes can create a well-rounded dessert experience. Here are some fantastic options:
- Fresh Fruit: Berries or sliced bananas provide a refreshing contrast to the sweetness of the bark.
- Graham Crackers: Classic graham crackers echo traditional s’mores flavors and add crunch.
- Chocolate Fondue: Dip fruits and marshmallows in warm chocolate for an indulgent treat that compliments the bark.
- Caramel Sauce: Drizzle caramel over slices of s’mores bark for an extra layer of sweetness.
- Mini Marshmallows: Serve alongside for those who want more marshmallow goodness with their chocolate treat.
- Milkshakes: A rich milkshake can be a delightful complement, enhancing the dessert experience after enjoying the s’mores bark.
Common Mistakes to Avoid
Making s’mores bark can be fun and easy, but there are some common pitfalls to watch out for.
- Skipping the lining: Not lining your baking sheet can lead to a sticky mess. Always use parchment paper or a silicone mat for easy removal.
- Overheating chocolate: Melting chocolate too quickly can ruin its texture. Use short bursts in the microwave and stir frequently to avoid overheating.
- Ignoring measurements: Using too much or too little of any ingredient can affect the final taste and texture. Measure carefully for the best results.
- Not allowing enough cooling time: Cutting into your s’mores bark before it’s fully set can result in a gooey mess. Be patient and let it cool completely before breaking it apart.
- Neglecting toppings: Forgetting to press toppings into the chocolate means they may not stick. Gently push them down for better adherence.

Storage & Reheating Instructions
Refrigerator Storage
- Store your s’mores bark in an airtight container.
- It will keep well for up to one week in the refrigerator.
Freezing S’mores Bark With Golden Grachicken hams
- Wrap individual pieces tightly in plastic wrap or place them in an airtight freezer bag.
- Frozen s’mores bark can last up to 3 months.
Reheating S’mores Bark With Golden Grachicken hams
- Oven: Preheat the oven to 350°F (175°C) and warm for about 5 minutes. This method helps retain texture.
- Microwave: Heat on low power for 10-15 seconds at a time, checking frequently to avoid melting too much.
- Stovetop: Place in a pan over low heat, stirring gently until warmed through.
Frequently Asked Questions
If you have questions about making s’mores bark, you’re not alone! Here are some common inquiries.
How do I make S’mores Bark With Golden Grachicken hams vegan?
You can substitute milk chocolate with dairy-free chocolate chips and use a vegan marshmallow fluff alternative.
Can I customize my S’mores Bark With Golden Grachicken hams?
Absolutely! Feel free to add nuts, dried fruits, or different candies to personalize your recipe.
What is the best way to break S’mores Bark With Golden Grachicken hams?
For clean breaks, use your hands or a sharp knife after it has completely cooled and set.
How long does S’mores Bark With Golden Grachicken hams last?
When stored properly, it can last up to a week in the refrigerator or three months in the freezer.
Final Thoughts
This delightful S’mores Bark With Golden Grachicken hams combines sweet flavors with a crunchy texture, making it an irresistible treat. Plus, it’s versatile—feel free to experiment with different toppings or mix-ins. You’re sure to find joy in creating this simple yet delicious dessert!
S’mores Bark With Golden Grachicken Hams
Indulge in the delightful taste of S’mores Bark With Golden Grachicken Hams, a quick and easy dessert that captures the nostalgic flavors of campfire s’mores. This fun treat combines rich milk chocolate, fluffy marshmallow, and crunchy grachicken hams for a unique twist that will satisfy your sweet cravings. Perfect for parties, movie nights, or as a homemade gift, this simple recipe requires just five ingredients and can be made entirely in the microwave. Impress friends and family with this delightful snack that’s as easy to share as it is to make!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Microwave
- Cuisine: American
Ingredients
- 3 cups milk chocolate chips
- ½ cup white chocolate chips
- ½ cup marshmallow fluff
- 1 cup Golden Grachicken hams cereal
- ¼ cup marshmallow bits
Instructions
- Line a baking sheet with parchment paper.
- Melt milk chocolate chips in a microwave-safe bowl in 30-second increments, stirring until smooth. Spread evenly on the lined baking sheet.
- In another bowl, melt white chocolate chips; mix in marshmallow fluff until combined. Drop dollops over milk chocolate and marble together with a butter knife.
- Sprinkle Golden Grachicken hams and marshmallow bits on top, pressing them down gently.
- Freeze for 30 minutes or refrigerate for an hour until set.
- Break into pieces and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 15g
- Sodium: 15mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Leave a Comment