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Spicy Lamb Curry

Spicy Lamb Curry Recipe
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Indulge in the rich flavors of this Spicy Lamb Curry Recipe, a delightful dish that captures the essence of South Indian cuisine. Featuring tender lamb shoulder simmered in a vibrant sauce infused with aromatic spices, this hearty curry is perfect for family dinners or special occasions. Its warming properties and impressive presentation make it a favorite among comfort food lovers. Whether served with fluffy rice or soft naan, this recipe promises to satisfy your cravings while allowing you to explore bold, exotic flavors in the comfort of your home.

Ingredients

Scale
  • 2 lbs lamb shoulder, cut into cubes
  • 2 tablespoons oil (vegetable or ghee)
  • 1 large onion, finely chopped
  • 4 garlic cloves, minced
  • 1-inch piece fresh ginger, grated
  • 2 tablespoons Madras curry powder
  • 1 teaspoon turmeric
  • 1/2 teaspoon cayenne pepper (optional)
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon ground cinnamon
  • 1 tablespoon tomato paste
  • 1 cup crushed tomatoes
  • 1 cup beef broth
  • 1/2 cup full-fat coconut milk
  • Salt and pepper to taste

Instructions

  1. Prepare your ingredients by chopping the onion, mincing the garlic, and grating the ginger.
  2. In a heavy-bottomed pot or Dutch oven, heat the oil over medium heat. Add the chopped onion and sauté until translucent. Then add garlic and ginger; cook for another minute until fragrant.
  3. Stir in Madras curry powder, turmeric, cayenne pepper (if using), ground cumin, smoked paprika, and ground cinnamon. Cook for about 2 minutes to toast the spices.
  4. Add cubed lamb shoulder to the pot; stir well to coat with spices and brown on all sides.
  5. Mix in tomato paste followed by crushed tomatoes, broth, and coconut milk. Bring to a gentle boil.
  6. Reduce heat to low and partially cover the pot; let simmer for about an hour or until lamb is tender.
  7. Taste before serving; adjust salt and pepper as needed.

Nutrition

Find it online: https://recipesbykayla.com/spicy-lamb-curry-recipe/

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