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Strawberry Crunch Brownies

Strawberry Crunch Brownies
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Strawberry Crunch Brownies are a nostalgic dessert that will transport you back to summer days filled with sweet indulgence. These delightful brownies combine moist strawberry cake mix with creamy frosting and a crispy vanilla cookie topping, creating a unique flavor and texture experience. Perfect for any occasion—from birthday parties to cozy family nights—these brownies are sure to impress both kids and adults alike. With their vibrant layers and delicious taste, they are a fun twist on a classic treat that everyone will love. Follow this easy recipe to bring joy and nostalgia to your dessert table today!

Ingredients

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  • 1 box strawberry cake mix
  • 1 large egg
  • ½ cup salted butter, melted
  • 3 tablespoons heavy cream
  • 1 cup white chocolate chips
  • 1 package cream cheese
  • ⅓ cup powdered sugar
  • ⅓ cup sour cream
  • 1 tub whipped topping
  • 36 vanilla sandwich cookies
  • ¼ cup strawberry syrup

Instructions

  1. Preheat oven to 350°F and lightly grease a 9×13-inch baking dish.
  2. In a mixing bowl, combine strawberry cake mix, egg, melted butter, and heavy cream until smooth; fold in white chocolate chips.
  3. Spread the brownie batter in the prepared pan and bake for 18-23 minutes until set. Cool completely.
  4. For the frosting, beat together cream cheese and powdered sugar until smooth; add sour cream and vanilla extract, then fold in whipped topping.
  5. Spread the frosting over cooled brownies.
  6. Crush vanilla cookies in a food processor, mix with strawberry syrup, and sprinkle over frosted brownies.
  7. Cut into squares and serve.

Nutrition

Find it online: https://recipesbykayla.com/strawberry-crunch-brownies/

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