Taco Bowl: An Incredible Ultimate Recipe That’s Amazing
Creating a Taco Bowl: An Incredible Ultimate Recipe That’s Amazing is your ticket to a vibrant and satisfying meal that pleases all palates. This dish is not just quick and easy to prepare, taking only 30 minutes, but it also invites creativity with customizable ingredients. Whether you’re hosting a festive gathering or looking for a nutritious weeknight dinner, this taco bowl has the perfect balance of flavors and textures. Enjoy layers of seasoned protein, hearty grains, fresh veggies, and delightful toppings in every bite. It’s a wholesome meal that makes healthy eating enjoyable!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4 people 1x
- Category: Main
- Method: Cooking
- Cuisine: Mexican
Ingredients
Scale
- 1 pound ground beef, turkey, or chicken
- 1 tablespoon olive oil
- 1 packet taco seasoning
- 1 cup cooked rice or quinoa
- 1 can black beans (drained and rinsed)
- 1 cup corn (canned or frozen)
- 1 cup cherry tomatoes (halved)
- 1 avocado (diced)
- 1 cup shredded lettuce
- Toppings: cheese, salsa, sour cream (optional), cilantro (optional), lime wedges
Instructions
- Heat olive oil in a skillet over medium heat; add ground meat and cook until browned.
- Stir in taco seasoning as per package instructions.
- Cook rice or quinoa according to package directions if not already prepared.
- Warm black beans in a small pot on low heat; season if desired.
- Chop cherry tomatoes, avocado, and lettuce for assembly.
- In serving bowls, layer rice or quinoa at the base followed by seasoned meat, black beans, corn, tomatoes, and avocado.
- Top with shredded lettuce, cheese, salsa, and optional sour cream.
- Garnish with cilantro and serve with lime wedges.
Nutrition
- Serving Size: 1 bowl (500g)
- Calories: 550
- Sugar: 2g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 12g
- Protein: 35g
- Cholesterol: 80mg